October Recipes | The Post Social

By On October 4, 2012 · 2 Comments · In Food + Drink

We love Bon Appétit for many reasons and this article is one of them. Check out fifteen recipes you should be cooking up in October to capitalize on the freshest foods of this very special month. Here’s five of our favorites, but really, they all look amazing!
 

Quinoa, Fennel, and Pomegranate Salad
 

Brussels Sprouts with Maple Syrup
 

Spiced Apple Cider


Apple Croustades with Brown Sugar-Bourbon Ice Cream
 

Cream of Cauliflower Soup with Saffron
 
View the full article here.
 

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    • Zoe Morosini

      Great find with this post. Brussel sprouts with maple syrup – what a fantastic yet beautifully simple combination. Will be on my dinner list next week. Thanks!

      • http://twitter.com/songbirdjules julia wheeler

        those look amazing and so does that pomegranate salad!